Additional information
| Size | 12oz, 5lb |
|---|
Costa Rica San Diego
Price range: $21.00 through $89.25
Region: Tarrazu
Cultivar: Caturra, Catuai
Process: Lactic Anerobic
We Detect Notes Of: Cherry, Apricot, Marzipan.
The lactic anerobic fermentation process imparts an intense sweetness and bright aroma to this offering from the San Diego Mill in Costa Rica.
Related products
-
Jumbars
Price range: $15.00 through $63.75 Select options This product has multiple variants. The options may be chosen on the product page -
Parallax
Price range: $17.00 through $72.25 Select options This product has multiple variants. The options may be chosen on the product page -
Cafe Blend
Price range: $14.00 through $59.50 Select options This product has multiple variants. The options may be chosen on the product page -
Bali Kintamani
Price range: $21.00 through $89.25 Select options This product has multiple variants. The options may be chosen on the product page